I design journeys to places of power for those who want to travel deeper
Chiloé experience
Watch shellfish, meat and native potatoes cook over hot stones beneath nalca leaves, then share the feast with island hosts.
The experience
Curanto combines shellfish, meats, dumplings and Chiloé potatoes in an earth oven sealed with leaves and turf.
The best version is prepared by hosts who explain ingredients, work and the communal tradition around the pit, not merely served from a restaurant pot.
Journeys
Experience FAQ
No. Curanto en olla is cooked in a pot; this experience specifically requires the earth-oven form to be confirmed.
Some can, but shellfish, meat and shared cooking make severe allergies or strict diets difficult and must be discussed early.
Plan with Alex
Follow Patagonia toward the ice, or take the northern road from vineyard shade to Iguazú's thunder.
Tell me which landscape you keep returning to, and we will build the right Argentina journey around it.
I would travel south for whales, lenga forests and glaciers calving into blue water. I would turn north for Mendoza's vineyards, the white deserts of the Puna and the roar of Iguazú. Both deserve a journey of their own.
Alex
Journey designer
